Cordyceps flower white radish keel soup
Efficacy of Cordyceps flower:To relieve asthma and cough, people who are prone to dry cough in autumn can use Cordyceps sinensis flowers to make soup, which can moisturize the throat and is conducive to emphysema and tracheitis. Invigorating the Yang and kidney, strengthening physical strength and energy, have a good effect on restoring a clear mind and improving brain memory. It is a "good medicine" to improve cardiovascular and cerebrovascular diseases, because Cordyceps sinensis flower can reduce blood pressure and cranial pressure, and alleviate symptoms such as cerebral thrombosis, coronary heart disease and numbness of hands and feet. Cordyceps sinensis flower has anti-inflammatory and bactericidal effects. It has obvious curative effect on antibacterial, anti-inflammatory, anti-cancer and anti-cancer.Efficacy of white radish:Enhance body immunityInhibiting the growth of cancer cells is of great significance to the prevention and anti-cancer of cancer.promote digestionRadish is called "natural digestive agent". The root part contains amylase and various digestive enzymes, which can decompose starch and fat in food, promote food digestion, relieve chest tightness and inhibit excessive gastric acid. It can help gastric peristalsis, promote metabolism and detoxify.Protect the intestines and stomachIt can promote the secretion of gastrointestinal fluid and make the intestines and stomach in good condition.Prevention of wealth diseaseEating radish can reduce blood lipids, soften blood vessels, stabilize blood pressure, and prevent coronary heart disease, arteriosclerosis, gallstones and other diseases.If you use an electric stew, white radish and medlar can be added later.
Step 1 . Clean the keel and let go of the boiling water in the pot
Step 2 . After blanching, take it out and wash it with clean water
Step 3 . Peel the white radish, wash and cut the hob, slice the ginger, and prepare the washed cordyceps flowers and medlar
Step 4 . Put the keel into the electric pressure cooker
Step 5 . Add the ingredients in step 3 and a little vinegar
Step 6 . Add some cooking wine
Step 7 . Add sufficient hot water
Step 8 . Turn on the power supply, and the upper cover shall be kept for 15 minutes according to the selected pressure holding time
Step 9 . When the time is up, open the cover and put salt for seasoning after the automatic valve unloading of the isoelectric pressure cooker
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