Crispy pork and bean sprouts soup-You Are Foodie

By Vito
3

Crispy pork and bean sprouts soup

Crispy pork with fresh vegetables is very refreshing. I like it best. If you are really afraid of getting angry, you can also make slippery broth. It is tender, smooth and refreshing without frying. However, you must use pure sweet potato starch to make q-bomb. Sweet potato starch has strong viscosity, and the soup will not dissolve in water. It is refreshing and healthy.

Main Ingredients

Pea seedling 100 g
Pork 150 g

Auxiliary Ingredients

broth prepared by steaming chicken 1 tsp
salt 2 tsp
Garlic seeds 2
Ginger slices 2 pieces

Step 1 . Material Science

Step 2 . Boil water, add salt, oil, two drops of Baijiu and chicken juice

Step 3 . Add ginger slices, garlic seeds and crisp meat and roll for 10 minutes

Step 4 . Put in the pea seedlings and turn off the fire

Step 5 . Crispy meat soup finished product

Step 6 . Slice lean meat, add salt, cooking wine, pepper, eggs, sweet potato starch and marinate for 20 minutes

Step 7 . Wash the vegetables

Step 8 . Add salt, oil and chicken juice into boiling water

Step 9 . Keep the water at a high temperature, evenly wrap the meat slices with sweet potato starch, gently put it into the water by mistake, cook it for two minutes, set it and gently stir it out of the pot

Step 10 . Add green vegetables and boil in water

Step 11 . Refreshing broth finished product

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