Cooking Steps

Crispy pork and bean sprouts soup

Crispy pork and bean sprouts soup

Crispy pork with fresh vegetables is very refreshing. I like it best. If you are really afraid of getting angry, you can also make slippery broth. It is tender, smooth and refreshing without frying. However, you must use pure sweet potato starch to make q-bomb. Sweet potato starch has strong viscosity, and the soup will not dissolve in water. It is refreshing and healthy.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Crispy pork and bean sprouts soup
Step 1 . Material Science
Crispy pork and bean sprouts soup
Step 2 . Boil water, add salt, oil, two drops of Baijiu and chicken juice
Crispy pork and bean sprouts soup
Step 3 . Add ginger slices, garlic seeds and crisp meat and roll for 10 minutes
Crispy pork and bean sprouts soup
Step 4 . Put in the pea seedlings and turn off the fire
Crispy pork and bean sprouts soup
Step 5 . Crispy meat soup finished product
Crispy pork and bean sprouts soup
Step 6 . Slice lean meat, add salt, cooking wine, pepper, eggs, sweet potato starch and marinate for 20 minutes
Crispy pork and bean sprouts soup
Step 7 . Wash the vegetables
Crispy pork and bean sprouts soup
Step 8 . Add salt, oil and chicken juice into boiling water
Crispy pork and bean sprouts soup
Step 9 . Keep the water at a high temperature, evenly wrap the meat slices with sweet potato starch, gently put it into the water by mistake, cook it for two minutes, set it and gently stir it out of the pot
Crispy pork and bean sprouts soup
Step 10 . Add green vegetables and boil in water
Crispy pork and bean sprouts soup
Step 11 . Refreshing broth finished product
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