Medlar milk rice paste-You Are Foodie

By Irene
45

Medlar milk rice paste

Main Ingredients

Chinese wolfberry 30 g
Leftover rice 250 grams

Auxiliary Ingredients

White sugar 50 grams
milk 800ml

Step 1 . Ingredients: 250g rice, 30g medlar, 800ml milk, 50g sugar

Step 2 . Soak the medlar in hot water and set aside.

Step 3 . Then, put the remaining rice into the soymilk machine.

Step 4 . Put in the soaked medlar and sugar.

Step 5 . Add milk.

Step 6 . Then, close the cover and plug in the power supply.

Step 7 . Then, press the nutrition rice paste key to work.

Step 8 . After work, unplug the power and turn on the soymilk machine.

Step 9 . Finally, ladle it into the bowl with a spoon.

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Cooking Steps