Barbecue potato chips-You Are Foodie

By Laurel
14

Barbecue potato chips

Very simple materials, making a strong barbecue flavor, is the highlight of the dishes on the table. You can also take a can of beer at midnight. It's great~

Main Ingredients

Peanut oil appropriate amount
potato 230g

Auxiliary Ingredients

Barbecue seasoning powder A spoonful
BBQ sauce Two spoons

You don't need any basic cooking skills. You can buy condiments in the supermarket. What are you waiting for!

Step 1 . Peel the potatoes and cut them into chips, which is the specification of the chips.

Step 2 . Add two spoons of barbecue sauce to the French fries and stir well.

Step 3 . Add a spoonful of barbecue seasoning powder, mix well and marinate for 10 minutes. It's the kind of seasoning powder that sells cumin and sesame in supermarkets.

Step 4 . The preheated electric cake pan is applied with a thin layer of oil.

Step 5 . Lay the pickled French fries on the electric cake pan, cover it, and select the meat cake pot paste key. If it's not a smart electric cake pan, bake it for about 10 minutes.

Step 6 . During this period, you should turn the French fries two or three times, and sprinkle barbecue seasoning powder every time.

Step 7 . Bake until it's tender inside and scorched outside. Then you can put it on a plate and eat it.

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