Cooking Steps

Tender and juicy black pepper steak

Tender and juicy black pepper steak

Choosing a good steak can get twice the result with half the effort. The first time I tried to make a steak at home, it was more successful. The meat I choose is fresh, tender and authentic. It is the first brand I choose every time I cook meat dishes.
Main Ingredients
Auxiliary Ingredients
1. the beef should not be thawed in the microwave oven to avoid affecting the taste. It is best to thaw it naturally in the refrigerator, or at room temperature if you are in a hurry2. good meat doesn't need to be pickled. It's best to choose saiqinar grassland beef. You can buy it on saiqinar agriculture and animal husbandry website.3. if there is no olive oil, butter or other vegetable oil is OK.4. the pan with horizontal stripes is most suitable for frying steak and lamb chops, not only because it can fry beautiful patterns, but also because the water and oil from frying meat will flow along the lines and will not let the meat soak in oil and water, so the taste can be better.
-- Cooking Steps --
Tender and juicy black pepper steak
Step 1 . Prepare the required materials, take out the beef in advance to thaw, and then use kitchen paper towels to absorb the blood and water on the surface.
Tender and juicy black pepper steak
Step 2 . Sprinkle a little salt on the surface of the steak, and then sprinkle it with black pepper. Finally, coat it with olive oil and marinate for 10 minutes.
Tender and juicy black pepper steak
Step 3 . Prepare the side dishes, peel the potatoes and cut them into pieces, heat them with oil in the pan, and fry them over low heat until both sides are golden yellow.
Tender and juicy black pepper steak
Step 4 . When the potato pieces are almost fried, add the washed asparagus and yellow sweet pepper pieces and stir fry them until they are cut off. Sprinkle a little salt and black pepper and stir fry them evenly to get them out of the pot.
Tender and juicy black pepper steak
Step 5 . When the steak pot is hot, be sure to heat it. Don't move the steak. After about a minute, rotate the steak 70 degrees, fry it for more than a minute, and turn it over.
Tender and juicy black pepper steak
Step 6 . After turning over, as before, fry it for more than a minute. Don't touch the steak during this period. After the pattern is ironed out, rotate it and fry it for more than a minute. The frying time is about 5 minutes. If the steak is thin, shorten the time appropriately.
Tender and juicy black pepper steak
Step 7 . After the steak is fried, don't cut it immediately. Leave it still for 2 or 3 minutes, and let the juice in the steak be absorbed back into the meat, so that it tastes better. Then take out the pot and set the plate.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Squeeze buns

Squeeze buns

strong flour,egg,sugar,salt,butter,milk,Powdered Milk,Honey,yeast,baking,like a breath of fresh air,breakfast,student
Mustard soup

Mustard soup

leaf mustard,Salted egg,preserved egg,garlic,salt,oil,Chicken powder,Hot Dishes,home cooking,the elderly,lunch,dinner
Braised rice and tofu with kelp

Braised rice and tofu with kelp

Kelp,rice curd,Pepper,Chives,Hot Dishes
Zero failure biscuits that can definitely improve baking confidence --- Margaret biscuits

Zero failure biscuits that can definitely improve baking confidence --- Margaret biscuits

low-gluten flour,corn starch,butter,Cooked egg yolk,salt,Powdered sugar,Cakes and Pastries,baking
Chinese chieftain

Chinese chieftain

Golden elephant flour,Chinese milk,protein,Chinese Yeast,Golden elephant,Main flour milk,sugar,salt,butter,baking,bread,toast
Home cooked - scrambled eggs with tomatoes

Home cooked - scrambled eggs with tomatoes

egg,Tomatoes,cucumber,salt,monosodium glutamate,White granulated sugar,Hot Dishes,home cooking,Kwai,Summer recipes,lunch,dinner
Grilled fish in iron pot

Grilled fish in iron pot

Basha Fish Willow,Rapeseed oil,Chopped pepper sauce,Chicken essence,starch,garlic,Dried sea pepper,green Chinese onion,Sichuan Pepper,White sugar,ginger,Hot Dishes,home cooking,lunch,dinner
One button sweet potato bread

One button sweet potato bread

dough,water,Whole egg liquid,sugar,salt,Powdered Milk,Bread flour,yeast,butter,Stuffing,Sweet potato puree,Powdered sugar,butter,baking,children,bread,afternoon tea,Fast Food
Boiled beef (slightly spicy)

Boiled beef (slightly spicy)

Fat cattle,Flammulina velutipes,Baby Cabbage,egg,scallion,ginger,garlic,Bean paste,Spicy Pot Bun,starch,Hot Dishes,home cooking,To serve meals,lunch,dinner
Cheese and nut ice cream ---- delicate, cool and sweet with milk crispness

Cheese and nut ice cream ---- delicate, cool and sweet with milk crispness

egg-yolk yellow,milk,unsalted butter,White sugar,Vanilla essence,Cheese powder,Cashew nuts, almonds, almond slices,Dessert,Ice products