Cooking Steps

Stewed pear with yellow rock sugar

Stewed pear with yellow rock sugar

 This winter is the tonic season! But in dry weather, the throat is easy to dry and cough. Stew a crystal sugar and Sydney sugar water to moisten the throat!
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Stewed pear with yellow rock sugar
Step 1 . Peel the Sydney, cut it into pieces, and then put yellow rock sugar on it
Stewed pear with yellow rock sugar
Step 2 . Stew in an electric pressure cooker for half an hour
Stewed pear with yellow rock sugar
Step 3 . Stew Sydney with yellow rock sugar in half an hour
Stewed pear with yellow rock sugar
Step 4 . The moist and sweet Sydney sugar water is stewed!
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