Spinach egg tower-You Are Foodie

By Roxanne
17

Spinach egg tower

Refreshing, appetizing, nutritious and simple dishes

Main Ingredients

garlic 2-valve
Balsam oil a few
Light soy sauce a few
Vinegar a few
salt A little
sugar a few
Fried peanuts a few
Spinach A little

Auxiliary Ingredients

egg 1

Cold spinach is often eaten. If the shape is changed, the child's curiosity will come. The child thinks it is particularly delicious. In fact, it is cold spinach, ha ha.If you like spicy food, you can add oil and pepper to stir it together.

Step 1 . Fry the peanuts and let them cool

Step 2 . Wash spinach, blanch it in boiling water, and put it in cold water

Step 3 . Egg stand egg cake stand by

Step 4 . Grab the spinach and cut it into sections, shred the egg cake, crush the peanut with a knife, chop the garlic, add sugar, salt, vinegar, soy sauce and sesame oil, and mix it

Step 5 . Put the mixed spinach into a larger glass, press it with a spoon, and then buckle it upside down on the plate. A simple spinach egg tower is made.

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