Cooking Steps

Shepherd's purse pork wonton

Shepherd's purse pork wonton

A large amount of vitamin C in shepherd's purse can organize the formation of carcinogens in the digestive system, and can prevent gastric cancer and esophageal cancer.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Shepherd's purse pork wonton
Step 1 . Clean shepherd's purse
Shepherd's purse pork wonton
Step 2 . Minced pork
Shepherd's purse pork wonton
Step 3 . This step: draw water for the meat before putting spices. I thought I didn't draw water if I retreated, but it turned out that I still need to draw water. Remember: shepherd's purse and meat must draw water in the meat. The meat without water is already dry, and the meat stuffing made of shepherd's purse without water tastes not only firewood but also choking.
Shepherd's purse pork wonton
Step 4 . Stir the seasoning evenly
Shepherd's purse pork wonton
Step 5 . Shepherd's purse soup cooked
Shepherd's purse pork wonton
Step 6 . Supercooled water
Shepherd's purse pork wonton
Step 7 . Wring out moisture
Shepherd's purse pork wonton
Step 8 . Cut it into pieces and put it into the meat filling
Shepherd's purse pork wonton
Step 9 . Stir to make it mixed evenly
Shepherd's purse pork wonton
Step 10 . The wonton wrapped with shepherd's purse once didn't draw water, and the taste was fachai. The child only ate the skin but didn't eat the trap. This time, learn to be smart. Cook it for two times and taste it by yourself. The taste was fachai. Quickly add some water and oil to the trap. The meat stuffing was delicious and chewy. It didn't make the firewood. According to the old man's words, "it's really old to learn."
Shepherd's purse pork wonton
Step 11 . Put the meat stuffing near the middle
Shepherd's purse pork wonton
Step 12 . Roll it up
Shepherd's purse pork wonton
Step 13 . Roll it up
Shepherd's purse pork wonton
Step 14 . Stick some water on both sides
Shepherd's purse pork wonton
Step 15 . Just pinch it
Shepherd's purse pork wonton
Step 16 . Here comes the army
Shepherd's purse pork wonton
Step 17 . Put an appropriate amount of salt, soy sauce, monosodium glutamate and sesame oil in the hot water in the pot
Shepherd's purse pork wonton
Step 18 . Wonton floats up and is boiled for a while. Put it in a bowl and taste it. When it is cooked, it can be put out
Shepherd's purse pork wonton
Step 19 . Fresh!
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