Sorghum rice black rice sesame paste-You Are Foodie

By Martha
11

Sorghum rice black rice sesame paste

Nutritional value of sorghum rice:In cereals, the lysine content of sorghum protein is the lowest, so the quality of protein is the worst; The content of nicotinic acid in sorghum is not as high as that in corn, but it can be absorbed by human body. Therefore, the areas where sorghum is the staple food rarely have "scab disease". In addition, sorghum rice contains tannin, which has the effect of astringency and fixation. Patients with chronic diarrhea often eat sorghum rice porridge, which has obvious curative effect.

Main Ingredients

Auxiliary Ingredients

clean water appropriate amount

Step 1 . Preparation materials

Step 2 . Mix sorghum rice and black rice and wash them clean

Step 3 . Put it into the soymilk machine and inject an appropriate amount of water

Step 4 . Add black sesame. My black sesame is fried in advance

Step 5 . Select rice paste function

Step 6 . finished product

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Fragrant cabbage roll

cabbage-leaf ,Pork stuffing,mushrooms,Cooking wine,pepper,Light soy sauce,seed powder of Chinese prickly ash,Oyster sauce,salt,Hydrous starch,Hot Dishes,home cooking,pregnant woman,Dinner with friends,lunch

Milk pudding

unsalted butter,milk,White sugar,egg,Dessert

[Guangdong] fresh boiled Chinese Cabbage

Chinese Cabbage,Garlic,Longkou Vermicelli ,clean water,Dried shrimps with shell,White sugar,The soy sauce,salt,Peanut oil,Hot Dishes,home cooking

Sweet skin roast duck

duck,ginger,scallion,salt,Lee Kum Kee steamed fish with soy sauce,The soy sauce,Brown sugar,malt dust,Hot Dishes,home cooking,Oven dish,Shandong cuisine,children,Friends dinner,Autumn recipes,dinner

Cold potato chips

potato,Raw extract,garlic,Oyster sauce,mature vinegar,Millet spicy,chili powder,Sugar,scallion,coriander,sesame,Cold Dishes,home cooking,Kwai,Serve a meal,lunch,dinner

Braised chicken leg

drumsticks,Green pepper,coriander,Hot Dishes

[Sichuan cuisine] - Northern Sichuan jelly

Pea jelly,Pixian bean paste,fermented soya bean,seed powder of Chinese prickly ash,Raw extract,Steamed fish and soy sauce,Rock sugar,Garlic clove,salt,Chicken essence,aromatic vinegar,coriander,Sesame oil,capsicol,street food,Sichuan cuisine,Sichuan snacks

Cooking Steps