Scrambled egg with tomato-You Are Foodie

By Diana
36

Scrambled egg with tomato

Simple and delicious, it is a good choice whether as a separate dish or with rice

Main Ingredients

egg 2
Tomatoes 1

Auxiliary Ingredients

salt 1 tsp
White sugar 1 spoon
Edible oil 2 spoons
ketchup 1 spoon

Step 1 . Sliced tomatoes

Step 2 . Beat and sprinkle eggs for standby, add salt or not according to your taste

Step 3 . Put the eggs in hot oil in the pot, don't fry them too loose

Step 4 . Put the scrambled eggs out and set aside

Step 5 . Stir fry tomatoes in hot oil and add ketchup

Step 6 . Sugar or no sugar according to personal taste

Step 7 . Add the scrambled eggs and stir fry

Step 8 . Out of the pot ~

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