Lean meat vermicelli-You Are Foodie

By Quentin
59

Lean meat vermicelli

Main Ingredients

Auxiliary Ingredients

chopped green onion appropriate amount
Steamed fish with soy sauce 1 tabletsp
Light soy sauce 1/2 tsp
salt 1/4 tsp

Step 1 . Mince lean meat, stir well with salt and soy sauce;

Step 2 . Sift the sausage powder;

Step 3 . Pour in clean water while stirring with chopsticks;

Step 4 . Put a layer of oil on the steaming dish first, then put it into water and boil it;

Step 5 . First pour in an appropriate amount of powder paddle, and then add minced meat;

Step 6 . Sprinkle an appropriate amount of scallions;

Step 7 . Boil the water and steam over high heat for three minutes;

Step 8 . Roll it up while it's hot, cut it into sections, sprinkle it with steamed fish and soy sauce, and then serve.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Shepherd's purse pork wonton

pork,Shepherd\'s purse,salt,monosodium glutamate,The soy sauce,Ginger powder,Pepper noodles,Thirteen incense,Shallot,staple food,Noodle & Pastries,home cooking,the elderly,breakfast,Supper,Wonton

[fried noodles with jam, pattern making] fried noodles with diced meat and nuts

noodle,pork,Nut kernels,Sesame ,cucumber,Carrot,cowpea,Bean sprouts,Chinese Cabbage,staple food,home cooking,the elderly,Beijing cuisine,Summer recipes,Autumn recipes,dinner,Working meal

Egg bun with Sophora japonica

Dried Sophora japonica,flour,egg,green Chinese onion,salt,Raw,Oyster sauce,Noodle & Pastries,steamed stuffed bun

[Liaoning] auspicious rice cake in the year of the chicken (II)

Rice flour,glutinous rice flour,White sugar,black soya bean,pigment,lard,boiling water,street food,home cooking

Nutritious soup for autumn ---------- [peanut, corn and ribs soup]

spareribs,Red peanut,Corn,fruit of Chinese wolfberry,Soup,home cooking,Common dishes,Soup soup,Fujian Cuisine,the elderly,Friends dinner,Autumn recipes,lunch

Steamed stuffed buns with eggs and vegetables

plain flour,egg,Squash,Chinese cabbage core,Oats,Celery stick,Black fungus,Mung bean vermicelli,vegetable oil,Dry yeast,warm water,Sugar,salt,Sesame oil,staple food,Noodle & Pastries,home cooking,breakfast,lunch,dinner