Xichang de stewed pork elbow with fresh gold-You Are Foodie

By Maxine
95

Xichang de stewed pork elbow with fresh gold

Main Ingredients

Pig's front elbow 2000 grams

Auxiliary Ingredients

Old brine 5000 grams
Dewei Fresh Braised Medicine 20 grams

Xichang De is a fresh bittern medicine

Step 1 . Select 2000g fresh pork elbow, wash it and wait for brine

Step 2 . 5000 grams of old brine

Step 3 . 20 grams of halogenated medicine

Step 4 . 20G salt

Step 5 . Put the bittern, salt and elbow together into the old brine and simmer for 120 minutes

Step 6 . Amazing out of the pot

Step 7 . Sliced and delicious

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Cooking Steps