Cooking Steps

Tremella fuciformis

Tremella fuciformis

 It's best for women to eat after their monthly affairs! Blood tonifying beauty, etc~
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Tremella fuciformis
Step 1 . An apple, three quarters of red beans, job's tears, several jujubes and dried roses are ready
Tremella fuciformis
Step 2 . Peel and dice the apples, remove the stems of the roses and crush them, remove the cores of the jujubes and cut them in half
Tremella fuciformis
Step 3 . Put in all the ingredients except apples, fill with water, bring to a low heat, and cover the pot
Tremella fuciformis
Step 4 . You can add a little rock sugar (according to your preference, I add a little too much, and it will be sweet when cooked later)
Tremella fuciformis
Step 5 . Cook for about half an hour and cover the diced apples evenly
Tremella fuciformis
Step 6 . finished product
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