Cooking Steps

Chocolate Brownies with nuts

Chocolate Brownies with nuts

Rich and sweet taste, you may be the first to think of it when you want to eat sweet food!
Main Ingredients
Auxiliary Ingredients
1. The best choice for dark chocolate is that the cocoa content is not less than 60%;2. Observe the state all the time while baking to master the exact time.
-- Cooking Steps --
Chocolate Brownies with nuts
Step 1 . Main materials are ready;
Chocolate Brownies with nuts
Step 2 . Chopped dark chocolate;
Chocolate Brownies with nuts
Step 3 . Put the chopped chocolate, butter and sugar into a heat-resistant bowl and melt it in boiling water;
Chocolate Brownies with nuts
Step 4 . Take it out of hot water after stirring evenly;
Chocolate Brownies with nuts
Step 5 . Move the glass bowl to the workbench, add eggs and chopped almonds, and stir well;
Chocolate Brownies with nuts
Step 6 . Pour the mixture into an oiled baking pan and preheat the oven to 170 degrees;
Chocolate Brownies with nuts
Step 7 . Shake the baking pan evenly, put it into the oven and bake it at 170 ℃ for 20-25 minutes; (the size of the baking tray is about 23cm * 23cm)
Chocolate Brownies with nuts
Step 8 . After baking, cool it for 2 hours and then cut it into pieces to enjoy. If the cooling time is longer, the taste of chocolate will be stronger.
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