Fish flavored eggplant (simple version)
The fish flavored eggplant I learned from the Internet has simplified the steps and materials, making it easier to cook. Personally, I think it is also very delicious. The authentic fish flavored eggplant is a little bit sweet. If you don't like sweet, you can reduce the amount of sugar.Step 1 . Cut eggplant into strips for standby.
Step 2 . Prepare minced garlic and scallions.
Step 3 . Heat a little oil in the pot and stir fry eggplant until soft.
Step 4 . Then take it up for standby.
Step 5 . Heat a little oil in the pot, add minced garlic and spicy bean paste to stir fry (the picture can't be found), and then pour eggplant to stir fry.
Step 6 . Add chopped green onion, soy sauce, chicken essence and sugar, stir fry evenly, add a little water and boil for a while.
Step 7 . Finally, pour in a little vinegar and stir fry quickly for a while to get out of the pot.
Step 8 . It's delicious!
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