Cooking Steps

Corn noodles

Corn noodles

Corn noodles, also known as golden noodles, have the highest nutritional value among coarse grain noodles. They are rich in calcium and iron, and have the effect of preventing hypertension and coronary heart disease!
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Corn noodles
Step 1 . A bag of corn noodles
Corn noodles
Step 2 . Wash mushrooms, kelp, Tangcai, dried tofu shreds and set aside
Corn noodles
Step 3 . Put water in the pot to boil noodles, or put oil in the pot to explode shallots and shredded ginger, pour water to boil noodles. Add soy sauce and oyster sauce!
Corn noodles
Step 4 . Noodles are about to be cooked. Add kelp, shredded dried tofu, Tangcai and mushrooms! When the vegetables are cooked, season them with salt, vinegar, sesame oil and sesame oil!
Corn noodles
Step 5 . Put noodles into marinated eggs! Sprinkle coriander powder!
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