Baked pumpkin with egg yolk
Step 1 . Cut the pumpkin into strips of about one centimeter and set aside
Step 2 . Pour three salted duck yolks into mud and set aside
Step 3 . Boil the pumpkin strips with clear water until they are eight times ripe, remove the water to control the drying, and then evenly stick the starch
Step 4 . Deep fry the starchy pumpkin strips in the oil pan until golden yellow and remove
Step 5 . Fry the egg yolk paste in the pot until it bubbles, pour in the fried pumpkin strips, and stick the egg yolk evenly. Don't turn it over with a spatula, otherwise it will break. Just push it.
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