Hamburger, a hamburger that has been sold for several streets
This hamburger recipe is used by my family to make most of the bread. Any bread can be made. It only needs different shaping. It's a delicious hamburger
Step 1 . Put all materials except butter into the bread bucket, knead until smooth, add butter, and knead until a thin glove mold is formed,
Step 2 . Divide the dough into 63 grams of even dough, which can make ten hamburgers. I only have six hamburger molds, so I put the remaining four in the round mold
Step 3 . Place the dough in a warm place and ferment it to twoorthree times the size, brush it with milk,
Step 4 . Sprinkle white sesame seeds
Step 5 . Make an appointment in the oven, bake at 160 degrees for 25 minutes. Since the temperature of each oven is different, the specific time depends on the temperature of each oven
Step 6 . Take out the hamburger, cool it, cut it up and down, divide it in two, and put in your favorite dishes, such as lettuce, eggs, cheese and tomato slices,
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