
Blueberry yam
The lazy version of blueberry yam, omitting the steps of making mud and shaping, tastes as good as ever (✪▽✪).
Step 1 . Chinese yam peeled and sliced.

Step 2 . Steam the yam in a pot and boil for 15-20 minutes.

Step 3 . Drizzle with the newly made blueberry sauce, and you're done ~ (▽ ~ ~).
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!