Home style stinky tofu
The stinky tofu is better than the roadside stall.Do not add salt to the seasoning. The stinky tofu juice is already very salty.
Step 1 . Slice tofu and fry until golden. Remove and control oil.
Step 2 . Heat the oil in a pot, add stinky tofu juice, cumin powder, sesame, five flavor powder, chicken essence, soy sauce, oyster sauce, pour in an appropriate amount of water and stir well, and the juice will be thick over a high fire.
Step 3 . Pour the mixed sauce on the fried tofu, sprinkle coriander, and the home-made stinky tofu is finished.
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