Beef sausage sandwich-You Are Foodie

By Borg
56

Beef sausage sandwich

There are several beef sausage in the refrigerator. Today, it is used to make sandwiches. The beef sausage itself is very fragrant. Instead of cheese and eggs, it is paired with avocado. The nutritious and delicious Kwai sandwich will be ready in a while

Main Ingredients

Auxiliary Ingredients

Olive oil appropriate amount

This sausage is pure meat, and it doesn't need any seasoning. It doesn't need any other seasoning to make sandwiches

Step 1 . Cut the beef sausage into pieces about 5 mm thick.

Step 2 . Put an appropriate amount of olive oil in the pan, and fry toast on both sides slightly.

Step 3 . The cut sausage slices are fried, and the other one I fried directly.

Step 4 . Pan fry one side and turn it over. Pan fry both sides golden. The whole root should be rotated constantly to ensure that it is fried thoroughly.

Step 5 . Peel and core avocado and slice it.

Step 6 . Put avocado and sausage on the fried toast, and then add a piece of toast.

Step 7 . Cut it open and make a beef sausage sandwich.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!