Homemade Iced Black Tea-You Are Foodie

By Stanley
67

Homemade Iced Black Tea

Main Ingredients

lemon half

Auxiliary Ingredients

Crystal sugar 15

Seasonings

Jin Junmei 3 scoops

Prepare half a lemon or twoorthree slices. Wash the black tea with warm water once, and then boil it. Use 1500ml mineral water to cook the black tea, add lemon and rock sugar, and boil it for 5 minutes. Turn off the heat. Simmer for another two minutes. Multiply it. Those with mint leaves can put three leaves. Then multiply it and put it in the refrigerator for one hour.

Step 1 . Prepare ingredients.

Step 2 . Boil black tea, then add lemon and rock sugar after cooking, boil for 5 minutes and simmer for 2 minutes. Filter other ingredients, then multiply the soup again, and refrigerate for one hour.

Step 3 . filter screen.

Step 4 . okay.

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Cooking Steps