Tomato, cabbage and beef soup-You Are Foodie

By Christine
20

Tomato, cabbage and beef soup

Tomato beef soup with cabbage to clear the mouth and relieve greasiness

Main Ingredients

Auxiliary Ingredients

Big material appropriate amount
ginger appropriate amount
Cooking wine appropriate amount
Sichuan Pepper appropriate amount
scallion A moderate amount of
pepper few
salt A moderate amount of
Raw smoke 1 spoon

Beef can be used in pressure cooker

Step 1 . Put the beef into the pot, add an appropriate amount of water, cooking wine, pepper, green onions, ginger, pepper, and big stuff, and boil it to a boil for standby

Step 2 . Chopped shallots

Step 3 . Cut tomatoes into small pieces

Step 4 . Shredded cabbage

Step 5 . Heat the pot, add oil, heat it, add onion and ginger, and stir fry until fragrant

Step 6 . Add cabbage and stir fry until soft

Step 7 . Add tomatoes and stir fry until soft

Step 8 . Pour into the beef soup pot and bring to a boil. Add soy sauce and salt, season with pepper and cook for about 5 minutes

Step 9 . Finished product drawing

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