Duck leg rice with lotus leaf and glutinous rice

Yesterday, I soaked lotus leaves and glutinous rice. I wanted to cook this rice. The duck legs bought in the supermarket were soaked with lotus leaves.

Main Ingredients

• Duck leg 150g
• Glutinous rice 100g

Auxiliary Ingredients

• Chives A moderate amount of
• Minced garlic appropriate amount
• Oyster sauce appropriate amount
• The soy sauce A moderate amount of
• black pepper appropriate amount
• Carrot half
• Money mushroom 20g

Duck legs can also be replaced with your own favorite chicken or ribs, the same way.