Roasted eggplant with soy sauce
Step 1 . Material ready
Step 2 . Cut the eggplant around
Step 3 . Then bake in Changdi oven at 200 ℃ for 8 minutes
Step 4 . 8 minutes
Step 5 . Chopped garlic
Step 6 . Add seasonal vegetable sauce
Step 7 . Add five spice powder and water and stir to make juice
Step 8 . Eggplant roasted
Step 9 . Cut it in the middle with a knife
Step 10 . Brush a layer
Step 11 . Pour in the sauce
Step 12 . Flatten
Step 13 . Then put it in Changdi oven
Step 14 . Set the upper and lower temperature to 200 ℃ and bake for 20 minutes
Step 15 . finished product
Step 16 . Finished products.
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