
Roasted eggplant with soy sauce

Step 1 . Material ready

Step 2 . Cut the eggplant around

Step 3 . Then bake in Changdi oven at 200 ℃ for 8 minutes

Step 4 . 8 minutes

Step 5 . Chopped garlic

Step 6 . Add seasonal vegetable sauce

Step 7 . Add five spice powder and water and stir to make juice

Step 8 . Eggplant roasted

Step 9 . Cut it in the middle with a knife

Step 10 . Brush a layer

Step 11 . Pour in the sauce

Step 12 . Flatten

Step 13 . Then put it in Changdi oven

Step 14 . Set the upper and lower temperature to 200 ℃ and bake for 20 minutes

Step 15 . finished product

Step 16 . Finished products.
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