Apple Pie-You Are Foodie

By Adela
87

Apple Pie

It's a good way to destroy apples. It's a beautiful dessert! Welcome to exchange cooking experience!

Main Ingredients

Auxiliary Ingredients

salt 1g
lemon juice A moderate amount

Please adjust the time according to your oven temper

Step 1 . Prepare materials

Step 2 . Soften the butter at room temperature and sift in low flour and powdered sugar

Step 3 . Knead into dough and wrap with fresh-keeping film. Refrigerate for 30 minutes

Step 4 . Peel, core and dice apples

Step 5 . Stir fry apples with butter in the pot

Step 6 . Add salt and sugar and a few drops of lemon juice

Step 7 . After the apples become soft, mix the water starch and stir fry them into a ball

Step 8 . Put it in a bowl and let it cool for standby

Step 9 . Take out the leather refrigerator and put oil paper on the top and bottom to "thin"

Step 10 . Put in the mold

Step 11 . Bottom fork hole

Step 12 . Roll the remaining leather thin again and cut strips of the same width

Step 13 . Make it up. Make it up as you like

Step 14 . Egg brushing liquid

Step 15 . Oven 190 degrees for 15 minutes, 165 degrees for 20 minutes

Step 16 . Eat, welcome to communicate with my satellite xiaoai261

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