Cooking Steps

Apple Pie

Apple Pie

 It's a good way to destroy apples. It's a beautiful dessert! Welcome to exchange cooking experience!
Main Ingredients
Auxiliary Ingredients
Please adjust the time according to your oven temper
-- Cooking Steps --
Apple Pie
Step 1 . Prepare materials
Apple Pie
Step 2 . Soften the butter at room temperature and sift in low flour and powdered sugar
Apple Pie
Step 3 . Knead into dough and wrap with fresh-keeping film. Refrigerate for 30 minutes
Apple Pie
Step 4 . Peel, core and dice apples
Apple Pie
Step 5 . Stir fry apples with butter in the pot
Apple Pie
Step 6 . Add salt and sugar and a few drops of lemon juice
Apple Pie
Step 7 . After the apples become soft, mix the water starch and stir fry them into a ball
Apple Pie
Step 8 . Put it in a bowl and let it cool for standby
Apple Pie
Step 9 . Take out the leather refrigerator and put oil paper on the top and bottom to "thin"
Apple Pie
Step 10 . Put in the mold
Apple Pie
Step 11 . Bottom fork hole
Apple Pie
Step 12 . Roll the remaining leather thin again and cut strips of the same width
Apple Pie
Step 13 . Make it up. Make it up as you like
Apple Pie
Step 14 . Egg brushing liquid
Apple Pie
Step 15 . Oven 190 degrees for 15 minutes, 165 degrees for 20 minutes
Apple Pie
Step 16 . Eat, welcome to communicate with my satellite xiaoai261
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