Fried white radish patty
I like eating radish cake very much. I made it very delicious. It's made of real materials.
Step 1 . Soak scallops and shrimp in advance.
Step 2 . Peel and shred the white radish and marinate it with salt.
Step 3 . Then wring out the water.
Step 4 . Adjust starch and glutinous rice flour with water. The amount of water is about 250ml. I forgot to weigh it. It is thick but not thin.
Step 5 . The scallop is rolled with the back of the knife, the sausage is diced, and the shrimp is diced.
Step 6 . Put oil in the hot pot, fry sausages, shrimps and scallops until fragrant, and then put them up.
Step 7 . Fry the cut garlic seedlings with the oil of sausages.
Step 8 . Stir fry the shredded radish until fragrant, about 2 minutes.
Step 9 . Put all the materials just fried into the mixed sticky rice flour water, and add an appropriate amount of salt to taste.
Step 10 . Then pour it into a mold or plate.
Step 11 . Boil water over high heat and steam over medium heat for 20 minutes. Put the steamed radish cake into the refrigerator after cooling and refrigerate overnight.
Step 12 . The next day, cut the radish cake, boil the oil in the pot, and then fry the radish cake until both sides are golden yellow.
Step 13 . Finished products.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
