Cooking Steps

Grapefruit candy

Grapefruit candy

Grapefruit is full of treasure. Don't throw away the peel after eating grapefruit! Making the peel into grapefruit candy not only has the effects of resolving phlegm, moistening the throat, relieving cough and clearing fire, but also is a very good snack!
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Grapefruit candy
Step 1 . Remove the flocculent inside the pomelo peel.
Grapefruit candy
Step 2 . Cut into 5cm strips.
Grapefruit candy
Step 3 . After washing with water for 3 times, add a little salt to soak for one day until the water is yellow, wash it again for 2 times, and squeeze the water dry for standby.
Grapefruit candy
Step 4 . Put water in the pot to boil, add grapefruit peel and cook for 3 minutes, then take it out of the pot, cool and squeeze out the water.
Grapefruit candy
Step 5 . Put water in the pot and add sugar. Cook until the rock sugar melts.
Grapefruit candy
Step 6 . Start bubbling.
Grapefruit candy
Step 7 . Add the dried pomelo peel.
Grapefruit candy
Step 8 . Stir fry over low heat until the edge of the pot begins to frost, and turn off the heat.
Grapefruit candy
Step 9 . Continue to stir slowly and evenly.
Grapefruit candy
Step 10 . The transparent grapefruit candy is out of the pot.
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