Cooking Steps

Durian Egg Tart

Durian Egg Tart

 Yesterday my nephew came home to pay New Year's greetings and brought a big durian. My niece, daughter-in-law and sister said that the roasted durian is delicious. I heard for the first time that it can be roasted. I will try to make a durian egg tart today. It is really delicious, sweet and crisp. It is the first choice for tea dessert.
Main Ingredients
Auxiliary Ingredients
Seasonings
Set the time and temperature according to your oven.
-- Cooking Steps --
Durian Egg Tart
Step 1 . Durian is frozen and thawed.
Durian Egg Tart
Step 2 . Come out.
Durian Egg Tart
Step 3 . When my husband cut it, it was still hard and smelly.
Durian Egg Tart
Step 4 . Take out the flesh.
Durian Egg Tart
Step 5 . Use a spoon to put the durian meat into the egg tart.
Durian Egg Tart
Step 6 . to pave nicely.
Durian Egg Tart
Step 7 . Put the cake key into the baking tray for 15 minutes and 160 °.
Durian Egg Tart
Step 8 . Open the oven door and smell sweet. Take a bite. It's sweet, crisp and delicious.
Durian Egg Tart
Step 9 . Take a recent photo.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Blog

Recent post

My new year's private dish -- fried garlic moss with shredded kelp

My new year's private dish -- fried garlic moss with shredded kelp

Kelp,Garlic Moss,shredded meat,Scallion shreds,Ginger silk,Sichuan Pepper,Refined salt,The soy sauce,Cooking wine,Hot Dishes
Fish belly with five flower buttons

Fish belly with five flower buttons

streaky pork,Grass carp brisket,ginger,scallion,Garlic,Uncooked flour,Peanut oil,Hot Dishes
Braised chicken with beer

Braised chicken with beer

Chicken nuggets,Beer,Oyster mushroom,scallion,green pepper,Pixian Bean Paste,ginger,garlic,salt,Regular smoking,Oyster sauce,pepper,White sesame,Chicken essence,Hot Dishes,home cooking,lunch,dinner
[electric rice cooker cuisine] fried preserved meat with yam

[electric rice cooker cuisine] fried preserved meat with yam

Yam,Cured meat,garlic bolt,Hot Dishes,home cooking,Winter recipes
Walnut Lotus Root Cake

Walnut Lotus Root Cake

the lotus root,Walnut,flour,corn flour,street food,home cooking,cake
Stir fried razor clams

Stir fried razor clams

Razor clam,Black fungus,Soybean,free range eggs,salt,Weida Meicong Jiang Cuisine Wine,June Fresh Light Salt Oyster Sauce,Hot Dishes,home cooking
Pettitoes ginger

Pettitoes ginger

Pig feet,egg,Ginger Vinegar,ginger,Cooking wine,Hot Dishes,home cooking
Fried diced chicken with chili

Fried diced chicken with chili

Chicken breast,Pepper,Light soy sauce,Cooking wine,White sugar,Oyster sauce,Hot Dishes,home cooking,Kwai,To serve meals,lunch,dinner
Stir fried Pork Liver

Stir fried Pork Liver

Pig liver,garden radish,red pepper,garlic bolt,oil,salt,sauce,Vinegar,Oyster sauce,Cooking wine,Scallion,ginger,Garlic,Hot Dishes,home cooking
Northeast sticky Bean Bun

Northeast sticky Bean Bun

glutinous rice flour,corn meal,cabbage-leaf ,Bean paste stuffing,Cakes and Pastries,children,the elderly,breakfast,Northeast snacks,Working meal