Cooking Steps

Chaoyin Chaoren: Turtle roe fish balls

Chaoyin Chaoren: Turtle roe fish balls

Jiazi fish ball is a famous traditional snack in Jiazi Town, Lufeng City, Guangdong Province. This dish has a long history and exquisite craftsmanship. It is fresh, sweet, crisp and delicious. The reason why it is so famous depends on real Kung Fu! More from Su Shi's famous sentence, "talk about 300 fish balls every day, and never quit being a Jiazi man." It is used to praise the delicacy of Chaoshan specialty jiaziyu pills, which shows the powerful charm of jiaziyu pills. In fact, not 300. Another glutton, a steaming bowl, is enough!I'm tired of eating rice, but I'd rather have a bowl of steaming rice noodle soup. I'd like to change my taste and mood: Turtle balls and rice noodle
Main Ingredients
Auxiliary Ingredients
Please choose fresh ingredients, fresh, fresh, fresh.If you don't like the flavor of parsley, you can also change it to small celery for seasoning.Don't cook it too long, it will affect the taste.
-- Cooking Steps --
Chaoyin Chaoren: Turtle roe fish balls
Step 1 . Peel and chop the garlic and put it in a bowl for standby. Then cut the fish balls into cross shapes and put them in a bowl for standby.
Chaoyin Chaoren: Turtle roe fish balls
Step 2 . Cut the coriander into pieces, put it into a bowl, and then break the lettuce into pieces.
Chaoyin Chaoren: Turtle roe fish balls
Step 3 . Pour proper amount of water into the pot to boil, add proper amount of salt, put in the sticks, turtle roe balls and lettuce respectively, remove them into the bowl after cooking, sprinkle proper amount of coriander and add proper amount of soup.
Chaoyin Chaoren: Turtle roe fish balls
Step 4 . Then add an appropriate amount of oil to the pot, heat the pot with hot oil, saute the minced garlic, and finally sprinkle the minced garlic on the strip soup.
Chaoyin Chaoren: Turtle roe fish balls
Step 5 . Tired of delicacies, a bowl of light soup is also a good choice.
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