Cooking Steps

Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.

Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.

Today's cookies are full of milk flavor, crisp and crumbling Matcha cookies with mellow white chocolate, which can be called a perfect match. You can do as much as you want, which is convenient and saves money.
Main Ingredients
Auxiliary Ingredients
Remember to use room temperature eggs for eggs. If you use refrigerated eggs, the temperature will be relatively low. When you mix them, the butter will agglomerate.
-- Cooking Steps --
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 1 . 100g of salt free butter softened at room temperature, slightly beat with an egg beater and mix well.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 2 . Sift in 25 grams of powdered sugar.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 3 . Continue to beat with an egg beater and mix well.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 4 . Add 36g of whole egg liquid in three times and stir well.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 5 . Remember to use the egg beater to stir well every time before adding the egg liquid.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 6 . Put 70 grams of low gluten flour, 15 grams of corn starch, 30 grams of milk powder and 6 grams of Matcha powder together and mix them evenly.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 7 . All powders are sieved and added.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 8 . Mix evenly by cutting and pressing.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 9 . Just mix it evenly.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 10 . Put the batter into the flower mounting bag and squeeze it into strips evenly.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 11 . The oven is 160 ℃, preheat 10 minutes in advance, bake for about 10-13 minutes, and remember to add a baking pan on the upper layer for the last 3 minutes, which can effectively prevent Matcha from changing color.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 12 . Take out the roasted Matcha cookies and let them cool.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 13 . Take 50 grams of white chocolate, cut it up, melt it in hot water until it is silky, and put it into a decorative bag for standby.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 14 . It tastes good if you eat it directly.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 15 . Squeeze the white chocolate sauce on the biscuit and close the two biscuits.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 16 . Chocolate sandwich Matcha cookies, complete o (∩ ∩) O haha ~.
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 17 . Full of milk flavor, crisp to slag, praise!
Chocolate sandwich Matcha cookies, full of milk flavor, mellow chocolate, crisp to crumbling food.
Step 18 . Matcha cookies, crisp to crumbling, with mellow white chocolate, are perfect!!!
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