White Lover
Step 1 . Prepare all the ingredients
Step 2 . Heat the chocolate in water until it melts
Step 3 . Then put it into the flower mounting bag and cut a small opening at the front
Step 4 . Then squeeze out the hollowed out patterns you like on the balloon, and make half of them. When the half is completely dry, fix the rest of yesterday's half, or it will be easy to fall! After the balloon deflates, it's OK
Step 5 . Finished product appreciation
Step 6 . Finished product appreciation
Step 7 . Finished product appreciation
Step 8 . Finished product appreciation
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