Watermelon jelly-You Are Foodie

By Rosemary
67

Watermelon jelly

A touch of coolness in summer.

Main Ingredients

watermelon half

Auxiliary Ingredients

clean water few
White bean jelly Half bag

If you like sweet, you can add some sugar or rock sugar.

Step 1 . Prepared watermelon.

Step 2 . Cut, peel and take the red part.

Step 3 . Add to the cooking machine.

Step 4 . Beat into juice in a minute.

Step 5 . Prepare half a packet of jelly. (the proportion of white jelly on the packaging bag)

Step 6 . Boil the watermelon juice to make bubbles, dissolve the white jelly with a little water, and add it while stirring.

Step 7 . While stirring, cook until boiling, and immediately cease fire.

Step 8 . Pour into a container to cool.

Step 9 . Demoulding and cutting.

Step 10 . Finished products.

Step 11 . Finished products.

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Cooking Steps