
Watermelon peel in cold sauce

Step 1 . Prepare watermelon peel.

Step 2 . Remove the skin and pulp.

Step 3 . Cut into small strips.

Step 4 . Marinate for 30 minutes to remove water.

Step 5 . Rinse the salt with cool water.

Step 6 . Dry the water.

Step 7 . Add rice pepper, scallion and garlic.

Step 8 . Add sugar, chicken essence, soy sauce, vinegar and sesame oil.

Step 9 . Stir to make it mixed evenly.

Step 10 . Put it in the refrigerator for about two hours.

Step 11 . okay.
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