Watermelon peel in cold sauce
Step 1 . Prepare watermelon peel.
Step 2 . Remove the skin and pulp.
Step 3 . Cut into small strips.
Step 4 . Marinate for 30 minutes to remove water.
Step 5 . Rinse the salt with cool water.
Step 6 . Dry the water.
Step 7 . Add rice pepper, scallion and garlic.
Step 8 . Add sugar, chicken essence, soy sauce, vinegar and sesame oil.
Step 9 . Stir to make it mixed evenly.
Step 10 . Put it in the refrigerator for about two hours.
Step 11 . okay.
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