Spicy pork slices-You Are Foodie

By Marcia
66

Spicy pork slices

Spicy and delicious, take a bite, and you will have endless aftertaste!

Main Ingredients

streaky pork 500g

Auxiliary Ingredients

chili powder few
starch appropriate amount
breadcrumbs appropriate amount
egg 2

Seasonings

Step 1 . Slice streaky pork, add a little soy sauce, salt, five spice powder and chicken essence, and marinate for half an hour.

Step 2 . Spare the eggs.

Step 3 . Bread bran stand by.

Step 4 . Add egg liquid and proper amount of starch to the marinated meat slices, sprinkle with chili noodles, and stir clockwise.

Step 5 . Put the meat slices on the bread bran and wrap them evenly. Wrap the meat slices with bread bran and set aside.

Step 6 . Put an appropriate amount of oil in the pot, burn it until it is 70% or 80% hot, add meat slices and fry, fry both sides golden.

Step 7 . Take it out and control the oil.

Step 8 . Fill the basin.

Step 9 . Finished product drawing.

Step 10 . It looks good.

Step 11 . Spicy and delicious.

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