Fried sweet potato jelly-You Are Foodie

By Edith
4

Fried sweet potato jelly

Main Ingredients

Lean pork appropriate amount
Sweet potato jelly 1 box

Auxiliary Ingredients

Scallion, ginger and garlic appropriate amount

Seasonings

Peanut oil appropriate amount
Raw appropriate amount
salt appropriate amount

Step 1 . Prepare sweet potato jelly, wash and cut green onions, ginger and garlic, and slice lean meat.

Step 2 . Cut sweet potato jelly into cubes, and marinate lean meat with peanut oil and soy sauce for 10 minutes.

Step 3 . Preheat the pan, pour the oil, and add the green onions, ginger and garlic.

Step 4 . Add sliced meat and stir fry. Remove.

Step 5 . Add a little oil, green onions, ginger and garlic to the pot.

Step 6 . Add sweet potato jelly.

Step 7 . Stir fry for about 2 minutes, add salt and soy sauce and stir fry evenly.

Step 8 . Add meat slices and mix well.

Step 9 . Out of the pot.

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Cooking Steps