Baked pumpkin with salted egg yolk-You Are Foodie

By Hannah
27

Baked pumpkin with salted egg yolk

Main Ingredients

Salted egg yolk A moderate amount
Pumpkin A moderate amount

Auxiliary Ingredients

garlic appropriate amount

Seasonings

Chicken essence appropriate amount
salt few
oil appropriate amount

Step 1 . Prepare pumpkin and salted egg yolk (press the steamed salted egg yolk and sift it).

Step 2 . Peel pumpkin and Nang, clean it, cut it into small strips, and chop the garlic.

Step 3 . Start the pot and boil the water.

Step 4 . After the water boils, add pumpkin strips and cook for about 3 minutes. After the time is over, drain the water.

Step 5 . Heat the pot and add oil.

Step 6 . When the oil is 50% hot, put the salted egg yolk.

Step 7 . Stir fry well.

Step 8 . Add pumpkin strips, add a little salt, stir fry well.

Step 9 . Add garlic and chicken essence, stir fry well.

Step 10 . Lift the pot and put it on the plate.

Step 11 . OK, it's delicious.

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