Fried Shrimps in Hot and Spicy Sauce-You Are Foodie

By Levy
77

Fried Shrimps in Hot and Spicy Sauce

Main Ingredients

Green shrimp A moderate amount

Auxiliary Ingredients

Red pepper 4
Scallion, ginger and garlic appropriate amount

Seasonings

Step 1 . Wash the prawns.

Step 2 . Peel off the head shell and remove the shrimp thread.

Step 3 . Marinate with salt cooking wine and white pepper for 10 minutes, then add appropriate amount of starch and stir well.

Step 4 . While marinating the shrimp, chop the scallion, ginger and garlic, dry red pepper and Pixian bean paste.

Step 5 . Fry shallots, ginger, garlic and dried red pepper in oil.

Step 6 . Add Pixian bean paste, stir fry the red oil, pour in soy sauce, sugar and a little cooking wine, and bring to a boil. Add shrimp and stir fry until the shrimp changes color.

Step 7 . Pour it out.

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Cooking Steps