Stir fried Pork with Garlic Shoots-You Are Foodie

By Prudence
55

Stir fried Pork with Garlic Shoots

Main Ingredients

streaky pork 120g
garlic bolt A little

Seasonings

Oyster sauce appropriate amount
salt appropriate amount
oil appropriate amount

Step 1 . garlic bolt.

Step 2 . Cut long sections.

Step 3 . Slice pork.

Step 4 . Stir pork in a pan to make fat.

Step 5 . Stir out a lot of oil.

Step 6 . Pour in the garlic and fry until soft.

Step 7 . Add some salt and water to simmer.

Step 8 . Open the lid and put some oyster sauce to freshen up.

Step 9 . Mix well and taste well. Remove from the pot.

Step 10 . Finished products. It's easy to eat.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Toffee

unsalted butter,White granulated sugar,malt dust,Ice products

Fish bone soup in soy sauce

Cod bone,Turnip Sprouts,Flammulina velutipes,Korean sauce,Mirin ,Soup,the elderly,Korean cuisine,Summer recipes,Winter recipes,Banquet dishes,lunch

Winter melon and job's tears spareribs soup

Wax gourd,spareribs,Job\'s tears,ginger,salt,Soups,home cooking,Soup soup,Autumn recipes,lunch

Fried white gourd slices with shrimp skin

Wax gourd,Shrimp skin,ginger,garlic,Hot Dishes,home cooking,the elderly,dinner,Working meal

Stir fried in stone pot

streaky pork,Carrot,Broccoli,green pepper,lawyer\'s wig,salt,Chicken essence,sugar,seed powder of Chinese prickly ash,Spicy Noodles,Hot Dishes,home cooking,Summer recipes,Winter recipes

Fried shredded pork with garlic sprouts

a garlic bolt,pork,Edible oil,Raw smoke,pepper,Chicken essence,Hot Dishes,home cooking,lunch,dinner

Invigorating spleen and Qi and spareribs hotpot

spareribs,Agrocybe chaxingu,coriander,Dried black fungus,a variety of Chinese cabbage,Beancurd,fans,soybean,Old lotus root,Red jujube,dried tangerine peel,cinnamon,Angelica dahurica,fennel,Licorice,Sichuan Pepper,clove,Grass fruit,Star anise,Astragalus membranaceus,American ginseng,Chinese wolfberry,Hot Dishes,Hot Pot,the elderly,lunch,Working meal,Invigorating Qi,Invigorating the spleen

Cooking Steps