Cooking Steps

Mulberry Parasitic Lotus Seed Egg Tea

Mulberry Parasitic Lotus Seed Egg Tea

Share a healthy and beneficial Chinese sugary water - mulberry parasitic lotus seed egg tea. In Hong Kong, almost every household can cook it. My mother used to cook it for our sisters, but now I cook it for my children 😄 Beneficial and warm mother brand mulberry parasitic syrup, generation after generation, the feeling of yearning and cozy.This tea can be drunk both hot and cold. It is also very good for girls to drink more mulberry parasitic egg tea. It can nourish, prevent miscarriage, promote sleep, nourish skin, nourish liver, kidney and blood, and has powerful effects.
Main Ingredients
Auxiliary Ingredients
Seasonings
Mulberry parasitism tastes bitter and flat. It has the effect of tonifying the liver and kidney, and strengthening muscles and bones; The lotus seed is sweet and smooth, and has the effect of strengthening the spleen and kidney; Red dates are sweet and warm in nature. They have the effect of tonifying the spleen and nourishing the heart. They are shared with eggs and pieces of sugar, and are especially beneficial.*Sliced sugar is brown sugar, which can be put in as much as you like.
-- Cooking Steps --
Mulberry Parasitic Lotus Seed Egg Tea
Step 1 . Prepare materials.
Mulberry Parasitic Lotus Seed Egg Tea
Step 2 . Rinse the mulberry parasitics and materials slightly, and soak them in water for 15 minutes.
Mulberry Parasitic Lotus Seed Egg Tea
Step 3 . Boil the eggs, remove the shells and set aside.
Mulberry Parasitic Lotus Seed Egg Tea
Step 4 . Put all the ingredients into the health preserving pot, add sugar tablets and 1500ml water, and press the tea making function key for about 45 minutes.
Mulberry Parasitic Lotus Seed Egg Tea
Step 5 . It has the effect of nourishing skin. Add pieces of sugar, lotus seeds and eggs to make it a woman's favorite syrup.
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