Cooking Steps

Stir-fried sweet potato jelly with scallion

Stir-fried sweet potato jelly with scallion

 Snacks can be eaten as snacks or as dishes. A delicious food that is indispensable for food street, night market and ground stall. It is steaming, tender and delicious.
Main Ingredients
Auxiliary Ingredients
Seasonings
Pay attention to gently stir, otherwise the jelly will break easily.
-- Cooking Steps --
Stir-fried sweet potato jelly with scallion
Step 1 . Select the green onions, wash and cut them, as shown in the figure.
Stir-fried sweet potato jelly with scallion
Step 2 . Sweet potato jelly, set aside.
Stir-fried sweet potato jelly with scallion
Step 3 . Cut into small pieces to taste good.
Stir-fried sweet potato jelly with scallion
Step 4 . Heat the pot and put some oil into it, pour in scallions and fry until fragrant, then pour in sweet potato jelly, add some salt and a little soy sauce to color and taste, fry slowly over low heat, stir gently with a shovel, and fry for one minute.
Stir-fried sweet potato jelly with scallion
Step 5 . OK。
Stir-fried sweet potato jelly with scallion
Step 6 . Take out the pot and put it on the plate.
Stir-fried sweet potato jelly with scallion
Step 7 . Soft and glutinous, tender and delicious.
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