Stir-fried Preserved Pork with Vegetables-You Are Foodie

Cooking Steps

Home
The Recipes

Stir-fried Preserved Pork with Vegetables

By Bella
11

Stir-fried Preserved Pork with Vegetables

Main Ingredients

Bacon appropriate amount
Catechu 250g

Auxiliary Ingredients

Minced garlic appropriate amount
Millet pepper 1

Seasonings

starch 1 spoon
Oyster sauce Half a spoon
salt appropriate amount
oil appropriate amount

Stir-fried Preserved Pork with Vegetables

Step 1 . Nursery dish.

Stir-fried Preserved Pork with Vegetables

Step 2 . section.

Stir-fried Preserved Pork with Vegetables

Step 3 . Bacon, garlic, millet pepper.

Stir-fried Preserved Pork with Vegetables

Step 4 . Mix a sauce with oyster sauce starch and water.

Stir-fried Preserved Pork with Vegetables

Step 5 . Heat up the oil and fry the bacon first.

Stir-fried Preserved Pork with Vegetables

Step 6 . Stir in garlic and millet pepper until fragrant.

Stir-fried Preserved Pork with Vegetables

Step 7 . Pour in baby vegetables.

Stir-fried Preserved Pork with Vegetables

Step 8 . Add proper amount of salt to taste and fry until discoloration.

Stir-fried Preserved Pork with Vegetables

Step 9 . Add some water and simmer for two minutes.

Stir-fried Preserved Pork with Vegetables

Step 10 . Open the lid and pour in the sauce.

Stir-fried Preserved Pork with Vegetables

Step 11 . Quickly remove the juice from the pot.

Stir-fried Preserved Pork with Vegetables

Step 12 . Finished products.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Smooth banana milkshake ~! Super simple

Smooth banana milkshake ~! Super simple

White granulated sugar,Banana,purified water

It's so easy to be thin

It's so easy to be thin

Orange,Yogurt,oatmeal,Banana,kiwifruit,ice block,Vitamin inulin,pomegranate,drink,Ice products,Cantonese cuisine,children,afternoon tea,Summer recipes

[milk flavored Gorgon fruit and taro soup] the most delicious dessert in my memory was originally a health preserving relic

[milk flavored Gorgon fruit and taro soup] the most delicious dessert in my memory was originally a health preserving relic

gorgon fruit,Taro,Pumpkin,unsalted butter,Condensed milk,Soup,Cantonese cuisine,the elderly,afternoon tea,light snow,lunch

Scalded broccoli

Scalded broccoli

broccoli,Red Radish ,Seafood soy sauce,Corn oil,Refined salt,wasabi ,Hot Dishes,home cooking

Farmhouse mutton soup

Farmhouse mutton soup

mutton,Water fat fungus,Huanghua,Longkou Vermicelli ,Green garlic sprouts,Little white radish,Soup type,Soup soup,the elderly,Friends gathering for dinner,Winter recipes,Farmhouse cuisine,dinner

Steamed egg noodles with shrimp and mushroom

Steamed egg noodles with shrimp and mushroom

Pasta,egg,shrimp,dried mushroom,salt,black pepper,noodle

Celery fried mushrooms

Celery fried mushrooms

Fresh Shiitake ,Celery,Carrot,Hot Dishes,home cooking,the elderly,Dinner with friends,Summer recipes,dinner

Oatmeal pumpkin porridge

Oatmeal pumpkin porridge

Pumpkin,oats,rice,Winter recipes

Jujube walnut soybean milk

Jujube walnut soybean milk

Soybean Milk,Red jujube,Big walnut,drink,breakfast

The simplest home breakfast bun

The simplest home breakfast bun

High gluten powder,White sugar,Corn oil,milk,egg,yeast,baking