Taro Lemon and Conch Soup-You Are Foodie

By Penelope
48

Taro Lemon and Conch Soup

Main Ingredients

Car snail Half a catty
Fresh taro and lemon appropriate amount

Auxiliary Ingredients

ginger 1 piece

Seasonings

salt appropriate amount

Step 1 . Taro and lemon are fresh lemons that have been processed by the market and can only be cleaned when returning home.

Step 2 . Buy a dozen car snails and buy fresh products that are sticking out their tongues.

Step 3 . Put the conch in a cold water pot, cook until it opens, and then add the taro and lemon.

Step 4 . Boil for about 3 minutes, add an appropriate amount of salt to season, and then take out the pot. If you like scallions, you can also add a handful. The two together are fresh and sweet enough, without the need for any additional seasoning.

Step 5 . I heard that the efficacy of taro and lemon is: refreshing and appetizing, crispy and delicious, eliminating meat and resolving stagnation, making it a great accompaniment for meals. It's really delicious.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Braised meat with quail eggs

streaky pork,Quail egg,scallion,ginger,garlic,Cooking wine,Raw,Old smoke,chinese cinnamon,Star anise,Fragrant leaves,Hot Dishes

Fried yam with tomato and agaric

Tomatoes,fungus,Yam,salt,Hot Dishes,home cooking,Autumn recipes

Luohanguo pear tremella soup

Tremella fuciformis,Momordica grosvenori,snow pear,clean water,street food,Soup,Soup soup,Ice products

Fried beef with pickled bamboo shoots

beef,a kind of edible bamboo shoot,garlic,ginger,Dry pepper,The soy sauce,monosodium glutamate,salt,starch,Hot Dishes,home cooking

Celery nest

corn meal,White flour,Celery,Chives ,staple food,home cooking

Spinach Mushroom

Spinach,mushrooms,salt,scallion,ginger,The soy sauce,five-spice powder,monosodium glutamate,Sesame oil,Hot Dishes

Mixed cabbage with sesame paste

Chinese cabbage,Sesame paste,Honey,aromatic vinegar,Sugar,salt,White sesame,Hot Dishes

Stir fried bacon

Bacon,Green garlic,ginger,garlic,Hot Dishes,home cooking,the elderly,Autumn recipes,Winter recipes,Banquet dishes,lunch

Cold mixed kelp

Dried kelp,Garlic,Pepper,ginger,Peanut oil,salt,sugar,soy sauce,mature vinegar,Oyster sauce,Sesame oil,Cold Dishes,home cooking

Cantonese five kernel moon cake

Moon cake skin,Honey,Peanut oil,plain flour,Soapy water,Moon cake filling,Candied orange peel,Dried Cranberry,Raisins,peanut meat,sunflower seed,White sesame,Semen sesami nigrum,Honey,Cold boiled water,Peanut oil,Baijiu,berry sugar,Cooked glutinous rice noodles,Plastering,yolk,egg white,baking,the elderly,afternoon tea,Mid-autumn Festival,Autumn recipes,student

Cooking Steps