Cooking Steps

Fruit juice jelly

Fruit juice jelly

Make your own jelly at home. The agar has almost no heat~~
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Fruit juice jelly
Step 1 . Soak agar in water for half an hour in advance
Fruit juice jelly
Step 2 . Boil the agar with 33g of water until the agar is completely dissolved, add white sugar and turn off the fire.
Fruit juice jelly
Step 3 . Squeeze juice or prepare large bottles of beverage juice
Fruit juice jelly
Step 4 . Mix the fruit juice and agar completely, pour into the model, cool it down and put it in the refrigerator for one hour. You can eat it
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