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Broccoli and crucian carp soup
Invigorate the spleen and nourish the face
Step 1 . Wash carrots and fresh Huaishan and cut into large pieces.
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Step 2 . Wash watercress and set aside.
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Step 3 . Add proper amount of clean water to 1 medium mixture and boil over high heat.
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Step 4 . Rinse the crucian carp, drain and fry in a pan until both sides are golden.
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Step 5 . Add crucian carp after boiling.
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Step 6 . Add watercress and cook over high heat for 10 minutes, then turn to medium low heat for 1.5 hours.
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Step 7 . Season with salt.
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