Cooking Steps

Gold BBQ roasted wings

Gold BBQ roasted wings

I don't know why I suddenly like to eat roasted wings. I always buy some from time to time, marinate them overnight, and bake them the next day for the whole family to share.It may be made at home. I'm willing to use materials. I always think it tastes better than those in KFC or other barbecue shops. If you bake it yourself, you can also control the time. The roasted chicken wings are not only delicious, but also the chicken skin becomes very crisp. The thin chicken skin emits an attractive aroma. How can you resist it?To participate in the activity this time, they used the marinade of cook100 gold medal BBQ roasted wings provided by them, and added some marinade of Orleans Roasted wings. When the two were combined, the color of roasted wings seemed better, golden yellow. The taste is also very good.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Gold BBQ roasted wings
Step 1 . COOK100 gold medal BBQ roasted wing marinade.
Gold BBQ roasted wings
Step 2 . Wash chicken wings.
Gold BBQ roasted wings
Step 3 . Grab well with two kinds of marinades, refrigerate and marinate overnight, take them out the next day, brush a layer of salad oil and bake in the oven for 10 minutes. My oven temperature is set at 160 degrees.
Gold BBQ roasted wings
Step 4 . After ten minutes, take out the baking tray, turn it over, brush a layer of salad oil, and bake for 5-10 minutes. Sprinkle a little cooked sesame in the oven, or add cooked sesame and bake for a few minutes.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Devil spicy tinfoil Seafood Fried Rice

Devil spicy tinfoil Seafood Fried Rice

rice,Venerupis philippinarum,onion,shrimp,squid,staple food,home cooking,the elderly,Fried rice,Spring recipes,Summer recipes,Autumn recipes,lunch
Steamed egg with bitter gourd

Steamed egg with bitter gourd

Balsam pear,free range eggs,salt,Garlic,Chives,Millet sauce,White sesame,Edible oil,Raw,aromatic vinegar,Oyster sauce,Hot Dishes,home cooking
Prawns in red oil

Prawns in red oil

Prawns,ginger,White sugar,salt,Peanut oil,water,Hot Dishes,Chinese banquet
Pumpkin pimple soup

Pumpkin pimple soup

Pumpkin,egg,flour,oil,salt,Soups,home cooking,Soup soup,Winter recipes
Hong Kong Style golden taro

Hong Kong Style golden taro

glutinous rice flour,Areca taro,pork,small shrimp,Deep fried shallots,water,lard,cast leaves,Hot Dishes,home cooking,children,Hong Kong cuisine,Banquet dishes,lunch
Green bean paste popsicle

Green bean paste popsicle

Mung bean,Yogurt,Dessert
Lily, tremella and jujube porridge

Lily, tremella and jujube porridge

rice,Jujube,Tremella fuciformis,Crystal sugar,Lily,staple food,Porridge,home cooking,Puerpera,breakfast,Autumn recipes
Self made steamed bun stuffing

Self made steamed bun stuffing

Mushroom,Autogenous powder,gourd,Dried tofu,Chicken breast,Fat meat,Pickles,green pepper,Red pepper,street food,Summer recipes,Winter recipes
Matcha Cream Honey bean roll

Matcha Cream Honey bean roll

egg,Low powdery,White sugar,milk,sunflower oil,unsalted butter,Matcha powder,White sugar,Honey bean,lemon juice,baking,breakfast,afternoon tea
Fried noodles in soup

Fried noodles in soup

Vermicelli,garlic,The soy sauce,salt,Chicken essence,scallion,noodle