Chocolate Ice Cream-You Are Foodie

By lionel
33

Chocolate Ice Cream

The weather is getting hotter, and all kinds of ice products are becoming popular. Shaved ice, jelly, iced tea, fruit scoop, iced plum soup, mung bean soup, ice cream, popsicles and so on all appeared on the stage one after another. But when it comes to the most popular, the most suitable for all ages and men and women, it must be ice cream.

Main Ingredients

yolk 4
Pure milk 200ML

Auxiliary Ingredients

Step 1 . Pour the milk into the milk pan, add the fine granulated sugar and the broken egg yolk, heat it on a low fire while stirring constantly, turn off the fire when the sugar dissolves and the egg yolk becomes thick, and sit in the ice water to cool for standby.

Step 2 . In another bowl, pour in the refrigerated cream and stir.

Step 3 . Add the whipped cream into the egg yolk paste twice and mix well.

Step 4 . Sift the cocoa powder, mix it well with warm water, cool it, pour it into the cream paste, and beat it evenly; Put it into a container with a lid, put it into the freezer of the refrigerator, take it out and mix it every 2 hours, and repeat it for about 3-4 times.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Fried zucchini with potatoes

Squash,potato,Xiaomi pepper,Edible oil,salt,Hot Dishes,home cooking

Cheese scallops (4 people)

Scallop in Shell,Cheese slices,Cheese powder,Cooking wine,baking,Western-style food

The old Beijing Noodles with Soy Bean Paste

noodle,pork,cucumber,Carrot,Yellow bean sprouts,chopped green onion,soybean paste,a sweet sauce made of fermented flour,White sugar,Light soy sauce,Regular smoking,staple food,Noodle & Pastries,home cooking,the elderly,Beijing cuisine,Fast Food

Barley, Lily and soybean milk

Job\'s tears,Lily,purified water,Rock sugar,drink,Soybean Milk

Another flavor [Zhixiang chicken rice flower]

chicken breast,Egg white,flour,breadcrumbs ,Cheese powder,salt,pepper,Cooking wine,street food,Hot Dishes,Common dishes,Chinese cuisine,Taiwan cuisine

Vietnamese Pho

Oxtail bone,Beef leg,Rice noodles,scallion,basil,coriander,lemon,Fresh pepper,staple food,home cooking,the elderly,Summer recipes,Southeast Asia,Vietnamese cuisine,lunch,Working meal

Fried rice with beef balls and eggs

Beef balls,rice,egg,scallion,The soy sauce,salt,staple food,home cooking

Thai steamed white shrimp that can be eaten even with shrimp shells

Jiangbai shrimp,lemon,Cooking wine,salt,lemon,red pepper,garlic,Celery,Fish sauce,Fragrant oil,Sugar,Hot Dishes,Thailand cuisine

Braised pork chops with Scallion

spareribs,Uncooked flour,salt,Cooking wine,Light soy sauce,Regular smoking,Shallot,ginger,aromatic vinegar,White sugar,Tomato sauce,Hot Dishes,home cooking,Private dishes,pregnant woman,Dinner with friends,Spring recipes,Summer recipes,Autumn recipes,Winter recipes,dinner,student

Braised spareribs with carrot and Panax notoginseng

Small platoon,three seven,Cooking wine,White sugar,Presbyopia,Carrot,vegetable oil,salt,ginger,Hot Dishes,Common dishes,Shandong cuisine,Puerpera,the elderly,Winter recipes,Banquet dishes,lunch

Cooking Steps