Cooking Steps

Stir fried Eggplant with Green Pepper

Stir fried Eggplant with Green Pepper

Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Stir fried Eggplant with Green Pepper
Step 1 . Eggplant and green pepper.
Stir fried Eggplant with Green Pepper
Step 2 . Cut eggplant into thin slices, sprinkle salt to soften for 20 minutes, then rinse off the salty taste with clean water and wring out the water.
Stir fried Eggplant with Green Pepper
Step 3 . Cut green peppers into small pieces.
Stir fried Eggplant with Green Pepper
Step 4 . Sliced pork with alternating fat and lean.
Stir fried Eggplant with Green Pepper
Step 5 . Flatten garlic.
Stir fried Eggplant with Green Pepper
Step 6 . Add soy sauce, oyster sauce, bean paste, starch, and pepper to half a bowl of water, mix with a sauce and set aside.
Stir fried Eggplant with Green Pepper
Step 7 . Heat up the wok and pour in the pork.
Stir fried Eggplant with Green Pepper
Step 8 . Stir fry pork until dry and fragrant, then add garlic cloves.
Stir fried Eggplant with Green Pepper
Step 9 . Stir fry garlic until fragrant.
Stir fried Eggplant with Green Pepper
Step 10 . Add eggplant and stir fry for 2 minutes.
Stir fried Eggplant with Green Pepper
Step 11 . Add half a bowl of water and simmer for 2 minutes.
Stir fried Eggplant with Green Pepper
Step 12 . Open the lid and pour in the green pepper.
Stir fried Eggplant with Green Pepper
Step 13 . Stir fry green peppers until they are dead.
Stir fried Eggplant with Green Pepper
Step 14 . Pour in the sauce.
Stir fried Eggplant with Green Pepper
Step 15 . Heat the sauce over high heat until it thickens, then remove from the pot.
Stir fried Eggplant with Green Pepper
Step 16 . Finished product.
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