Cooking Steps

Stir fried chicken heart

Stir fried chicken heart

I usually like roast chicken heart when I eat barbecue. Today, I bought chicken heart at Carrefour and went to my classmates' home to make a stir fried chicken heart.Although there is no smell of charcoal fire like barbecue, it is similar to the iron plate on the street~~I didn't have a camera, so I took one with my mobile phone. I didn't think it was a chicken heart, a black bowl, but it was really delicious.
Main Ingredients
Auxiliary Ingredients
1. there is no need to put oil in this fried chicken heart, because edible oil is added during pickling. Students can also choose not to cut off the chicken heart grease, so there is no need to put oil in it, because the chicken heart grease will melt when frying, and there will be a lot of oil.2. I like to eat with sugar, so I put sugar in the pickle, but later I found that there is no sweetness when I put sugar in the pickle. Students who like sugar should add sugar when they stir fry.3. when frying, you must pour the remaining marinade into the pot, especially the onion, which is super delicious~~4. I like dry food. If I like tender food, I can fry it for a shorter time. I fry it for more than 5 minutes, and the chicken heart is dry~~
-- Cooking Steps --
Step 1 . Cut the chicken heart along the middle hole (atrium, ventricle, aorta, etc.) with scissors, then cut off the blood vessels and oil, and wash it clean. Then blanch the chicken heart with cold water to remove blood foam and floating oil. (There's quite a bit of oil in the chicken heart, sigh, the confused oil has clouded my heart...) and dry it with kitchen paper.
Step 2 . Marinate the blanched chicken heart with all the ingredients mentioned in the marinade for 1 hour, the longer the better.
Step 3 . Preheat the pot until your hands are on top and you can feel the temperature burning. Pour the marinated chicken heart and marinade into the pot, then add a few red chili peppers with broken seeds. Stir fry over high heat until the marinade is dry, then sprinkle a little salt and chili powder.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Diced cashew and carrot

Diced cashew and carrot

Carrot,Sausage,cashew,oil,salt,Oyster sauce,Hot Dishes,home cooking,lunch,dinner
Fried konjac

Fried konjac

konjak,Millet grain,garlic bolt,Edible oil,salt,Hot Dishes,home cooking
[home style stir fry] Hot kidney flower

[home style stir fry] Hot kidney flower

Kidney,Paprika ,scallion,ginger,garlic,Hot Dishes,home cooking,Common dishes,meat or fish dishes,pregnant woman,Sichuan cuisine,Autumn recipes,Banquet dishes,lunch,Confinement
Pineapple Rice

Pineapple Rice

pineapple,Glutinous rice,rice,Red jujube,Chinese wolfberry,Raisins,staple food,home cooking
Lees bread

Lees bread

Bread flour,Distiller\'s grains,water,egg,fine white sugar,salt,yeast,baking,breakfast
Rabbit with konjak bean paste

Rabbit with konjak bean paste

Rabbit meat,konjak,Hot Dishes
Hand pulled noodles with beef brisket

Hand pulled noodles with beef brisket

sirloin,flour,warm water,egg,Tomatoes,coriander,lettuce,Chives,salt,Raw smoke,Spice pack,Peanut oil,Chicken powder,Old smoke,staple food,noodle,home cooking,lunch,dinner
Kill two birds with one stone, crispy sweet potato and green vegetable pancakes and vegetarian dumplings

Kill two birds with one stone, crispy sweet potato and green vegetable pancakes and vegetarian dumplings

sweet potato,flour,Green vegetable leaf,Raw black sesame,Peanut oil,staple food,home cooking,children,the elderly,lunch,dinner
Roasted chicken wings with meat sauce

Roasted chicken wings with meat sauce

Chicken wings,Barbecue sauce,street food,home cooking,the elderly,Autumn recipes,Winter recipes,Fast Food,lunch
Home cooked dish -- stewed potato with cabbage

Home cooked dish -- stewed potato with cabbage

a variety of Chinese cabbage,potato,scallion,Hot Dishes,home cooking,the elderly,Dinner with friends,Winter recipes,Farmhouse cuisine,lunch