Chinese food bag with shepherd's purse and fresh meat
Chinese food bag with shepherd's purse and fresh meat (named creatively on November 20)Introduction to processing and preparation method: add flour into yeast powder, stir it with warm water, knead it into a dough, ferment it, wrap it into 'fresh meat pit of shepherd's purse' prepared with shepherd's purse, minced meat, clean water, ginger, salt, cooking wine, spicy powder, monosodium glutamate and olive oil, and then stack it in a steamer, cook it over high fire for 10-15 minutes, and then you can eat it. When you eat it, you can add egg soup, millet porridge, cold dishes, etc., with complete color, flavor and shape, white color, full shape It smells delicious, tastes rich and delicate, and is rich in nutrition.characteristic:1. Low carbon and oil smoke free operation, common ingredients, reasonable stuffing configuration, balanced nutrition, simple cooking, complete color, flavor and shape, and appropriate dish name;2. The shape is full, white, small and exquisite, the package is soft, the filling is delicious, the juice is full, and the nutrition is rich;3. It can be used as food conditioning for strengthening the spleen and promoting diuresis, hemostasis and detoxification, improving eyesight and patients with hypertension.Nutritional value of shepherd's purse:Shepherd's purse has the functions of invigorating the spleen and promoting diuresis, hemostasis and detoxification, lowering blood pressure and improving eyesight. It is mainly used to treat dysentery, edema, gonorrhea, chyluria, hematemesis, hematorrhea, menorrhagia, red eyes, swelling and pain.Now, I'd like to upload the food material configuration, processing and production diagram of "autumn and Winter Green Shield" -- "garlic chicken offal fried with sesame" to share with my relatives.May the delicious food always accompany you, and everyone be blessed with longevity and well-being!Nutritional value of shepherd's purse:(1) Shepherd's purse acid contained in hemostatic shepherd's purse is an effective hemostatic component, which can shorten the bleeding and coagulation time; It also contains fragrant Muxi, which can reduce the permeability of capillaries and play a role in treating capillary hemorrhage.(2) Shepherd's purse contains acetylcholine, sitosterol and quaternary amine compounds, which can not only reduce the content of cholesterol and triglycerides in blood and liver, but also reduce blood pressure.(3) The hesperidin contained in anti-inflammatory and anti-virus shepherd's purse can reduce inflammation and bacteria, enhance the content of vitamin C in the body, resist virus, prevent frostbite, and inhibit the aldehyde reductase of eye lens. It has curative effect on patients with diabetes cataract.(4) The dithiophenol thione contained in shepherd's purse has anticancer effect; It is also rich in vitamin C, which can prevent nitrate and nitrite from changing into carcinogenic nitrosamine in the digestive tract, and prevent gastric and esophageal cancer.(5) Promote excretion of feces shepherd's purse contains a large amount of crude fiber. After eating, it can enhance the peristalsis of large intestine, promote excretion of feces, so as to enhance metabolism, and help prevent hyperlipidemia, hypertension, coronary heart disease, obesity, diabetes, colon cancer and hemorrhoids.(6) Shepherd's purse is rich in carotene, which is equivalent to carrot, and carotene is the source of vitamin A, which is a good food for the treatment of dry eye disease and night blindness.
Step 1 . Add scallions, ginger, salt, cooking wine, spicy powder, and monosodium glutamate to minced pork.
Step 2 . Add processed rapeseed seeds and an appropriate amount of water, stir evenly in one direction.
Step 3 . Add the processed shepherd's purse sink.
Step 4 . Mix the filling thoroughly and mix well.
Step 5 . Yeast powder is added to flour according to the instructions, mixed with water, and kneaded into a dough. It is then placed in a thermos bag for fermentation.
Step 6 . After the dough is fermented, knead it twice to make the fermentation pores inside the dough delicate and even.
Step 7 . Process the dough into a base the size of an egg.
Step 8 . Process the egg sized dough into a bun skin with a diameter of about 10cm, thick in the middle and thin in the periphery.
Step 9 . Add sufficient amount of 'shepherd's purse fresh meat filling'.
Step 10 . Stretch the edges of the bun skin with your hands and pinch 16 folds.
Step 11 . Shepherd's purse and fresh meat filling
Step 12 . Place the prepared 'Shepherd's purse fresh meat Chinese meal bag' in a tray.
Step 13 . Place the 'Shepherd's purse fresh meat Chinese bread' on the tray in the steaming compartment.
Step 14 . Use a gas stove to heat and ferment the dough of 'Shepherd's purse fresh meat Chinese bread' for a moment.
Step 15 . Steam over high heat for about 10 minutes.
Step 16 . The steamed 'shepherd's purse fresh meat Chinese bun' can be served on a plate after being simmered in a steamer for a moment.
Step 17 . Picture 1 of the finished product of 'Shepherd's purse fresh meat Chinese meal bag'.
Step 18 . Picture 2 of the finished product of 'Shepherd's purse fresh meat Chinese meal bag'.
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